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Pepitas-Oats-Chex Granola takes 15 minutes to prepare.

Pepitas-Oats-Chex Granola takes 25 minutes to cook.

Pepitas-Oats-Chex Granola makes 12 servings.

The ingredients for Pepitas-Oats-Chex Granola are:

1/4 cup agave syrup
1/4 cup clover honey
1 teaspoon ground cinnamon
2 tablespoons packed light brown sugar
1 teaspoon vanilla extract

1 1/2 cups instant oats
2/3 cup pepitas (pumpkin seeds)
2/3 cup broken up wheat chex cereal

Here is how you make Pepitas-Oats-Chex Granola:

Preheat the oven to 325 degrees F. Line a rimmed baking sheet with parchment paper or a silicone baking mat.Mix the agave syrup, honey, cinnamon, brown sugar and vanilla extract in a small bowl until smooth. Combine the oats, pumpkin seeds, and wheat chex in a large bowl. Add the wet mixture to the dry mixture and stir, making sure everything is evenly coated. Spread the mixture evenly on the prepared baking sheet; bake, stirring occasionally, until golden brown and crisp, 25 to 30 minutes.Remove the granola from the oven and let cool slightly, then break into clumps while still warm.Serving Size:?Makes 8 servings

The nutritional information for Pepitas-Oats-Chex Granola is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 124.6

• Total Fat: 3.3 g
• Cholesterol: 0.0 mg
• Sodium: 59.2 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 1.9 g
• Protein: 3.0 g