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Whole30 Hashbrowns is for Breakfast.

Whole30 Hashbrowns takes 10 minutes to prepare.

Whole30 Hashbrowns takes 20 minutes to cook.

Whole30 Hashbrowns makes 3 servings.

The ingredients for Whole30 Hashbrowns are:

1.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
20.0 gram(s) bell pepper, red, sweet, raw
0.16 serving 1 Med. Green Bell Pepper
0.5 tbsp Extra Virgin Olive Oil
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
Salt and Pepper to taste

Here is how you make Whole30 Hashbrowns:

Dice all vegetables. Heat EVOO and season the oil with salt and pepper. Add the potatoes to the oil and saut? until brown and tender. Then add vegetables, and saut? for a few minutes more (5 at most) to soften themand heat then. Serve hot!Serving Size: 3 ServingsNumber of Servings: 3.0Recipe submitted by SparkPeople user PLATINUMPHD.

The nutritional information for Whole30 Hashbrowns is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 77.3

• Total Fat: 2.4 g
• Cholesterol: 0.0 mg
• Sodium: 11.4 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 2.3 g
• Protein: 1.7 g

The dietary needs meet for Whole30 Hashbrowns is Vegan