The recipe Homemade Biscuit

Made From Scratch Recipes

Homemade Biscuit recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Homemade Biscuit!

Homemade Biscuit

Homemade Biscuit Recipe
Homemade Biscuit

What Course Is Homemade Biscuit?

Homemade Biscuit is for Breakfast.


How Long Does Homemade Biscuit Recipe Take To Prepare?

Homemade Biscuit takes 10 minutes to prepare.


How Long Does Homemade Biscuit Recipe Take To Cook?

Homemade Biscuit takes 10 minutes to cook.


How Many Servings Does Homemade Biscuit Recipe Make?

Homemade Biscuit makes 8 servings.


What Are The Ingredients For Homemade Biscuit Recipe?

The ingredients for Homemade Biscuit are:

1 cup selfrising flour
1/2 cup fatfree buttermilk
1 1/2 tbsp vegetable oil


How Do I Make Homemade Biscuit?

Here is how you make Homemade Biscuit:

Preheat oven at 400. Mix flour, buttermilk, and oil in a bowl. Then cut dough into biscuits. Place on greased cookie sheet & bake for 10 min. Might want to broil after baking to brown the tops a little.Serving Size: makes 8 - 10 biscuitsNumber of Servings: 8Recipe submitted by SparkPeople user ALLINDER3.


What's The Nutritional Info For Homemade Biscuit?

The nutritional information for Homemade Biscuit is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 85.0
  • Total Fat: 2.8 g
  • Cholesterol: 0.2 mg
  • Sodium: 18.4 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.2 g

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