The recipe Cornmeal Beer Muffins

Made From Scratch Recipes

Cornmeal Beer Muffins recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Cornmeal Beer Muffins!

Cornmeal Beer Muffins

Cornmeal Beer Muffins Recipe
Cornmeal Beer Muffins

These are a great way to use up an extra beer or a 'fallen soldier' that didn't get drunk. Make sure to not use a beer whose taste you don't like, because the muffins will taste like the beer a bit too.

How Long Does Cornmeal Beer Muffins Recipe Take To Prepare?

Cornmeal Beer Muffins takes 5 minutes to prepare.


How Long Does Cornmeal Beer Muffins Recipe Take To Cook?

Cornmeal Beer Muffins takes 20 minutes to cook.


How Many Servings Does Cornmeal Beer Muffins Recipe Make?

Cornmeal Beer Muffins makes 12 servings.


What Are The Ingredients For Cornmeal Beer Muffins Recipe?

The ingredients for Cornmeal Beer Muffins are:

2 cups all purpose flour
3/4 cup Bob's red mill corn meal
4T. Dark Brown Sugar
10-12 oz beer of choice
1T baking powder
1 1/2 tsp salt


How Do I Make Cornmeal Beer Muffins?

Here is how you make Cornmeal Beer Muffins:

Mix together all ingredients, be careful to not over mix!Bake at 425? for 20 minutes.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user FILLEINGREEN.


What's The Nutritional Info For Cornmeal Beer Muffins?

The nutritional information for Cornmeal Beer Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 118.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day