The recipe Jill's Corn Muffins

Made From Scratch Recipes

Jill's Corn Muffins recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Jill's Corn Muffins!

Jill's Corn Muffins

Jill's Corn Muffins Recipe
Jill's Corn Muffins

Homemade corn muffins

Jill's Corn Muffins

How Long Does Jill's Corn Muffins Recipe Take To Prepare?

Jill's Corn Muffins takes 10 minutes to prepare.


How Long Does Jill's Corn Muffins Recipe Take To Cook?

Jill's Corn Muffins takes 20 minutes to cook.


How Many Servings Does Jill's Corn Muffins Recipe Make?

Jill's Corn Muffins makes 12 servings.


What Are The Ingredients For Jill's Corn Muffins Recipe?

The ingredients for Jill's Corn Muffins are:

1c corn meal
1c unbleached flour
1/4 c sugar in the raw
3 tsp stevia
4 tsp baking powder
1/2 tsp sea salt

1 egg, beaten
1c nonfat milk
3 tbl vegetable oil
1 tsp vanilla extract


How Do I Make Jill's Corn Muffins?

Here is how you make Jill's Corn Muffins:

preheat oven to 400.mix together dry ingredients in a bowl.in a separate bowl, mix wet ingredients.stir in wet mixture to dry mixture, mix thoroughly.In a silicone muffin pan, pour batter evenly among 12 muffins. Bake for 20 minutes or until doneNumber of Servings: 12Recipe submitted by SparkPeople user JACE520.


What's The Nutritional Info For Jill's Corn Muffins?

The nutritional information for Jill's Corn Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 135.2
  • Total Fat: 4.0 g
  • Cholesterol: 18.1 mg
  • Sodium: 275.3 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.2 g

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