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Pumpkin Pecan Mini Muffins takes 15 minutes to prepare.

Pumpkin Pecan Mini Muffins takes 14 minutes to cook.

Pumpkin Pecan Mini Muffins makes 24 servings.

The ingredients for Pumpkin Pecan Mini Muffins are:

1 1/2 cup flour
1/2 cup brown sugar, packed
1 tsp. salt
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
1/4 tsp. cloves
1/2 cup pecan

1 cup canned pumpkin
1 large egg
1/2 cup lowfat buttermilk
1/4 cup canola oil

Here is how you make Pumpkin Pecan Mini Muffins:

Makes 24 mini muffinsStir dry ingredients together in large bowl. In small bowl blend pumpkin, egg, buttermilk, and oil. Make well in dry ingredients and blend in pumpkin mixture until just incorporated. spoon into mini muffin tins and bake at 400 F 14-15 minutes or until just done and a toothpick comes out cleanNumber of Servings: 24Recipe submitted by SparkPeople user JENSWEN1.

The nutritional information for Pumpkin Pecan Mini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 92.3

• Total Fat: 4.4 g
• Cholesterol: 9.1 mg
• Sodium: 105.5 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 0.8 g
• Protein: 1.6 g