The recipe Ham and Mushroom Omlet

Made From Scratch Recipes

Ham and Mushroom Omlet recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Ham and Mushroom Omlet!

Ham and Mushroom Omlet

Ham and Mushroom Omlet Recipe
Ham and Mushroom Omlet

What Course Is Ham and Mushroom Omlet?

Ham and Mushroom Omlet is for Breakfast.


How Long Does Ham and Mushroom Omlet Recipe Take To Prepare?

Ham and Mushroom Omlet takes 15 minutes to prepare.


How Long Does Ham and Mushroom Omlet Recipe Take To Cook?

Ham and Mushroom Omlet takes 10 minutes to cook.


How Many Servings Does Ham and Mushroom Omlet Recipe Make?

Ham and Mushroom Omlet makes 1 servings.


What Are The Ingredients For Ham and Mushroom Omlet Recipe?

The ingredients for Ham and Mushroom Omlet are:

Farmer John Classic Ham Steak, 2 oz diced
Mushrooms, fresh, 2 small sliced
Onions, raw, 1 slice, medium (1/8" thick)
Egg, fresh, whole, raw, 1 large
Milk, 1%, 3 mL
Cheddar Cheese, 0.25 cup, shredded
Garlic, 1 clove (remove)
Parkay, Light Stick Margarine, 1 Tbsp


How Do I Make Ham and Mushroom Omlet?

Here is how you make Ham and Mushroom Omlet:

Dice ham, and slice mushrooms, onions and garlic and brown in the tablespoon of margarine. Set aside. Whip egg and milk together and cook until set, flip and add ham mixture, and cheese. Fold over and cook until cheese is melted. Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user JSKAHAN.


What's The Nutritional Info For Ham and Mushroom Omlet?

The nutritional information for Ham and Mushroom Omlet is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 301.1
  • Total Fat: 20.8 g
  • Cholesterol: 236.0 mg
  • Sodium: 1,014.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 24.5 g

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