The recipe Carrots and Peas

Made From Scratch Recipes

Carrots and Peas recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Carrots and Peas!

Carrots and Peas

Carrots and Peas Recipe
Carrots and Peas

What Course Is Carrots and Peas?

Carrots and Peas is for Side Dish.


How Long Does Carrots and Peas Recipe Take To Prepare?

Carrots and Peas takes 5 minutes to prepare.


How Long Does Carrots and Peas Recipe Take To Cook?

Carrots and Peas takes 20 minutes to cook.


How Many Servings Does Carrots and Peas Recipe Make?

Carrots and Peas makes 1 servings.


What Are The Ingredients For Carrots and Peas Recipe?

The ingredients for Carrots and Peas are:

2 cups carrots, peeled and sliced (fairly thin)
2 cups snap peas
3 tbsp butter


How Do I Make Carrots and Peas?

Here is how you make Carrots and Peas:

Melt butter in pan and add carrots. Cover and cook for approx 10 min (add a bit of water if necessary). After 10 min add in snap peas. Cook for 10 min or until carrots are tender. Salt and pepper as desired.Serving Size: 4 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user LYSEE80.


What's The Nutritional Info For Carrots and Peas?

The nutritional information for Carrots and Peas is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 466.9
  • Total Fat: 34.9 g
  • Cholesterol: 93.0 mg
  • Sodium: 421.7 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 10.3 g
  • Protein: 6.0 g

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