The recipe Southern Black-eyed Peas

Made From Scratch Recipes

Southern Black-eyed Peas recipe is a meal that takes 90 minutes to make. If you enjoy for , you will like Southern Black-eyed Peas!

Southern Black-eyed Peas

Southern Black-eyed Peas Recipe
Southern Black-eyed Peas

How Long Does Southern Black-eyed Peas Recipe Take To Prepare?

Southern Black-eyed Peas takes 5 minutes to prepare.


How Long Does Southern Black-eyed Peas Recipe Take To Cook?

Southern Black-eyed Peas takes 90 minutes to cook.


How Many Servings Does Southern Black-eyed Peas Recipe Make?

Southern Black-eyed Peas makes 6 servings.


What Are The Ingredients For Southern Black-eyed Peas Recipe?

The ingredients for Southern Black-eyed Peas are:

*Black-eye Pea (dried beans dry measurement), 2 cup
Bacon, Wright Smoked Bacon - 2 slices, 1 serving
*Onions, dehydrated flakes, 1 tbsp
Garlic powder, 1 tsp
Salt, 2 tsp


How Do I Make Southern Black-eyed Peas?

Here is how you make Southern Black-eyed Peas:

Combine all ingredients except salt in a deep sauce pan and add enough water to cover by two inches. Bring to a boil, then reduce heat and simmer until peas are tender. Add salt to taste after cooking.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JANET0116.


What's The Nutritional Info For Southern Black-eyed Peas?

The nutritional information for Southern Black-eyed Peas is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 99.5
  • Total Fat: 1.2 g
  • Cholesterol: 2.5 mg
  • Sodium: 840.5 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 18.8 g
  • Protein: 10.3 g

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