The recipe Carrots, Red Peppers, and Onion stirfry

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Carrots, Red Peppers, and Onion stirfry recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Carrots, Red Peppers, and Onion stirfry!

Carrots, Red Peppers, and Onion stirfry

Carrots, Red Peppers, and Onion stirfry Recipe
Carrots, Red Peppers, and Onion stirfry

What Course Is Carrots, Red Peppers, and Onion stirfry?

Carrots, Red Peppers, and Onion stirfry is for Dinner.


How Long Does Carrots, Red Peppers, and Onion stirfry Recipe Take To Prepare?

Carrots, Red Peppers, and Onion stirfry takes 5 minutes to prepare.


How Long Does Carrots, Red Peppers, and Onion stirfry Recipe Take To Cook?

Carrots, Red Peppers, and Onion stirfry takes 10 minutes to cook.


How Many Servings Does Carrots, Red Peppers, and Onion stirfry Recipe Make?

Carrots, Red Peppers, and Onion stirfry makes 4 servings.


What Are The Ingredients For Carrots, Red Peppers, and Onion stirfry Recipe?

The ingredients for Carrots, Red Peppers, and Onion stirfry are:

1 cup of carrots, sliced thin
1 Med Red Pepper
1 Large Onion
1 TBSP of Olive oil
Optional, seasoning


How Do I Make Carrots, Red Peppers, and Onion stirfry?

Here is how you make Carrots, Red Peppers, and Onion stirfry:

Preheat pan until hot, add oil and veggies. Cook until desired doneness.Makes aprox. 4, 1 cup servings.Number of Servings: 4Recipe submitted by SparkPeople user GHFAN396.


What's The Nutritional Info For Carrots, Red Peppers, and Onion stirfry?

The nutritional information for Carrots, Red Peppers, and Onion stirfry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 65.4
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.8 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.0 g

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