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Oatmeal Orange breakfast pie is for Breakfast.

Oatmeal Orange breakfast pie takes several minutes to prepare.

Oatmeal Orange breakfast pie takes 35 minutes to cook.

Oatmeal Orange breakfast pie makes 16 servings.

The ingredients for Oatmeal Orange breakfast pie are:

2 unbaked 9" pie shells
6 large eggs, lightly beaten
1 can evaporated milk (13 oz)
1 cup orange juice
1 cup uncooked oatmeal (quick or old fashioned)
3/4 cup sugar
1/2 cup buttermilk
2 tsp grated orange peel
1/4 tsp salt

Here is how you make Oatmeal Orange breakfast pie:

In a medium mixing bowl, combine all ingredients and mix well. Pour half into each pie shell. Bake at 375 degrees for 35-40 minutes until brown and set.Number of Servings: 16Recipe submitted by SparkPeople user EMCLARINET.

The nutritional information for Oatmeal Orange breakfast pie is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 196.8

• Total Fat: 8.9 g
• Cholesterol: 83.2 mg
• Sodium: 187.5 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 0.7 g
• Protein: 5.4 g