Side Items

Orange Cranberry Pork Glaze takes several minutes to prepare.

Orange Cranberry Pork Glaze takes several minutes to cook.

Orange Cranberry Pork Glaze makes 8 servings.

The ingredients for Orange Cranberry Pork Glaze are:

1 16oz can whole berry cranberry sauce
2/3 C orange juice
1 tsp grated orange peel
2 tsp basalmic vinegar
1/8 tsp salt
1/4 tsp pepper
1/8 tsp cinnamon
1/8 tsp cloves
1/4 tsp allspice

Here is how you make Orange Cranberry Pork Glaze:

heat all ingredients over medium heat in saucepan. coat pork tenderloin and bake.Number of Servings: 8Recipe submitted by SparkPeople user ESAVIDGE.

The nutritional information for Orange Cranberry Pork Glaze is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 78.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 40.3 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 0.7 g
• Protein: 0.2 g