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Honey Roasted Red Potato takes 20 minutes to prepare.

Honey Roasted Red Potato takes 40 minutes to cook.

Honey Roasted Red Potato makes 5 servings.

The ingredients for Honey Roasted Red Potato are:

2 pound red potatoes, quartered
3 tablespoons diced onion
4 tablespoons butter, melted
2 tablespoon honey
2 teaspoon dry mustard
1 pinch salt
1 pinch ground black pepper

Here is how you make Honey Roasted Red Potato:

Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking spray.Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.Bake in the preheated 375 degrees F (190 degrees C) oven for 40 minutes or until tender, stirring halfway through the cooking time.Serving Size:?6

The nutritional information for Honey Roasted Red Potato is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 239.7

• Total Fat: 9.5 g
• Cholesterol: 24.8 mg
• Sodium: 76.8 mg
• Total Carbs: 36.2 g
• Dietary Fiber: 3.2 g
• Protein: 3.6 g