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House Mashed Potatoes is for Dinner.

House Mashed Potatoes takes 5 minutes to prepare.

House Mashed Potatoes takes 30 minutes to cook.

House Mashed Potatoes makes 6 servings.

The ingredients for House Mashed Potatoes are:

2 lbs Russet Potatoes - Peeled and diced
1/2 cup whole milk
1 stick unsalted butter
1 tsp salt
1/4 tsp pepper

Here is how you make House Mashed Potatoes:

1. Boil potatoes 15 minutes, until for tender. Drain.2. While potatoes are boiling warm milk and melt butter in sauce pan.3. Rice or mash potatoes into a bowl.4. Fold in heated milk and butter mixture, salt, and pepper.Can substitute Yukon Gold potatoes. Also try cream, 1/2 & 1/2, or a combination in place of the whole milk.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MICHAEL_41.

The nutritional information for House Mashed Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 273.2

• Total Fat: 15.3 g
• Cholesterol: 42.9 mg
• Sodium: 397.9 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 3.2 g
• Protein: 3.9 g