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Jasmine white rice is for Dinner.

Jasmine white rice takes 5 minutes to prepare.

Jasmine white rice takes 20 minutes to cook.

Jasmine white rice makes 20 servings.

The ingredients for Jasmine white rice are:

Jasmine white rice 5 cups, 4 tbls of coconut oil, 10 cups of water.

Here is how you make Jasmine white rice:

Add 10 cups of water to pan (strong deep pan with a cover), add salt (to taste) & coconut oil. When water comes to a boil add the 5 cups of Jasmine white rice. DO NOT COVER. Let cook until water is evaported (you can still see some bubbles). Then you lower your fire (tiny fire), and cover and let it cook for about 20 to 30 min. Number of Servings: 20Recipe submitted by SparkPeople user ELIMAGE.

The nutritional information for Jasmine white rice is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 192.3

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 237.2 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 0.6 g
• Protein: 3.3 g

The dietary needs meet for Jasmine white rice is Vegetarian