The recipe Sushi rice (1 cup servings)

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Sushi rice (1 cup servings) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sushi rice (1 cup servings)!

Sushi rice (1 cup servings)

Sushi rice (1 cup servings) Recipe
Sushi rice (1 cup servings)

Mixture of brown and white rice. Minimal sugar

How Long Does Sushi rice (1 cup servings) Recipe Take To Prepare?

Sushi rice (1 cup servings) takes several minutes to prepare.


How Long Does Sushi rice (1 cup servings) Recipe Take To Cook?

Sushi rice (1 cup servings) takes several minutes to cook.


How Many Servings Does Sushi rice (1 cup servings) Recipe Make?

Sushi rice (1 cup servings) makes 6 servings.


What Are The Ingredients For Sushi rice (1 cup servings) Recipe?

The ingredients for Sushi rice (1 cup servings) are:

White Rice, long grain, 1 cup (remove)
*Brown Rice, long grain, 1 cup (remove)
Salt, 1 tsp (remove)
*Nakano Seasoned Rice Vinegar, 2 tbsp (remove)
Granulated Sugar, 4 tsp (remove)


How Do I Make Sushi rice (1 cup servings)?

Here is how you make Sushi rice (1 cup servings):

Make rice in rice cooker. Wisk and microwave 30 seconds salt, rice vinegar and sugar. Wisk again. With a light hand, fold in liquid into rice.Serving Size:?Makes 6, 1-cup servings


What's The Nutritional Info For Sushi rice (1 cup servings)?

The nutritional information for Sushi rice (1 cup servings) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 469.4 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.5 g

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