The recipe Roasted Rosemary Seasoned Potatoes

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Roasted Rosemary Seasoned Potatoes recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Roasted Rosemary Seasoned Potatoes!

Roasted Rosemary Seasoned Potatoes

Roasted Rosemary Seasoned Potatoes Recipe
Roasted Rosemary Seasoned Potatoes

This is made with baby Yukon Gold potatoes

Roasted Rosemary Seasoned Potatoes

How Long Does Roasted Rosemary Seasoned Potatoes Recipe Take To Prepare?

Roasted Rosemary Seasoned Potatoes takes 10 minutes to prepare.


How Long Does Roasted Rosemary Seasoned Potatoes Recipe Take To Cook?

Roasted Rosemary Seasoned Potatoes takes 20 minutes to cook.


How Many Servings Does Roasted Rosemary Seasoned Potatoes Recipe Make?

Roasted Rosemary Seasoned Potatoes makes 2 servings.


What Are The Ingredients For Roasted Rosemary Seasoned Potatoes Recipe?

The ingredients for Roasted Rosemary Seasoned Potatoes are:

8 baby Yukon Gold potatoes
2 tsp. fresh Rosemary sprig (no stem)
2 tsp. EVOO (extra virgin olive oil)
2 tsp. Herbes de Provence seasoning
1/2 tsp. Kosher Salt


How Do I Make Roasted Rosemary Seasoned Potatoes?

Here is how you make Roasted Rosemary Seasoned Potatoes:

Wash and cut potatoes into wedges and place in bowl. Coat with olive oil and then place on baking sheet. Add Rosemary, seasoning and salt. Bake at 400-425 for 15-20 minutes.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user LAC936.


What's The Nutritional Info For Roasted Rosemary Seasoned Potatoes?

The nutritional information for Roasted Rosemary Seasoned Potatoes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 152.0
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 280.0 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 4.0 g

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