The recipe Kath's low carb slaw

Made From Scratch Recipes

Kath's low carb slaw recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Kath's low carb slaw!

Kath's low carb slaw

Kath's low carb slaw Recipe
Kath's low carb slaw

cole slaw w/splenda

What Course Is Kath's low carb slaw?

Kath's low carb slaw is for Dinner.


How Long Does Kath's low carb slaw Recipe Take To Prepare?

Kath's low carb slaw takes 5 minutes to prepare.


How Long Does Kath's low carb slaw Recipe Take To Cook?

Kath's low carb slaw takes several minutes to cook.


How Many Servings Does Kath's low carb slaw Recipe Make?

Kath's low carb slaw makes 1 servings.


What Are The Ingredients For Kath's low carb slaw Recipe?

The ingredients for Kath's low carb slaw are:

1 cup cabbage (chopped)
1 T sliced onion
dressing:
1 T half and half
1 T mayo
1 t white vinegar
dash of salt, pepper
1 t Splenda



How Do I Make Kath's low carb slaw?

Here is how you make Kath's low carb slaw:

refrigerate for at least an hour before servingServing Size: 1 cup servingNumber of Servings: 1Recipe submitted by SparkPeople user KATMCD1.


What's The Nutritional Info For Kath's low carb slaw?

The nutritional information for Kath's low carb slaw is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 136.8
  • Total Fat: 12.0 g
  • Cholesterol: 9.4 mg
  • Sodium: 247.5 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.0 g

What Dietary Needs Does Kath's low carb slaw Meet?

The dietary needs meet for Kath's low carb slaw is Low Carb


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