Side Items

Cauliflower Cheese Soup is for Soup.

Cauliflower Cheese Soup takes several minutes to prepare.

Cauliflower Cheese Soup takes several minutes to cook.

Cauliflower Cheese Soup makes 4 servings.

The ingredients for Cauliflower Cheese Soup are:

4 oz Kraft Velveeta Light Reduced-Fat Pasteurized Processed Cheese Product, Cubed
1/4 tsp olive oil
1/2 cup(s) onion(s), Chopped
1/2 cup(s) carrot(s), chopped
1 pound(s) cauliflower
2 cup(s) fat-free chicken broth

Here is how you make Cauliflower Cheese Soup:

Add olive oil to a pot and saut? onion and carrots in the pan. Once saut?ed, add cauliflower and chicken broth. Simmer until all vegetables are soft. Add cubed Velveeta to mixture and garlic salt, salt and pepper to taste. Stir continuously until cheese is melted. Serving Size:?Makes 4 servings

The nutritional information for Cauliflower Cheese Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 92.7

• Total Fat: 3.4 g
• Cholesterol: 14.3 mg
• Sodium: 952.1 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 1.9 g
• Protein: 7.4 g

The dietary needs meet for Cauliflower Cheese Soup is Vegetarian