The recipe Sauted Spinach with Onions and Garlic

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Sauted Spinach with Onions and Garlic recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sauted Spinach with Onions and Garlic!

Sauted Spinach with Onions and Garlic

Sauted Spinach with Onions and Garlic Recipe
Sauted Spinach with Onions and Garlic

Quick and easy way to make a tasty spinach dish. Can be made with baby spinach too!

How Long Does Sauted Spinach with Onions and Garlic Recipe Take To Prepare?

Sauted Spinach with Onions and Garlic takes several minutes to prepare.


How Long Does Sauted Spinach with Onions and Garlic Recipe Take To Cook?

Sauted Spinach with Onions and Garlic takes several minutes to cook.


How Many Servings Does Sauted Spinach with Onions and Garlic Recipe Make?

Sauted Spinach with Onions and Garlic makes 2 servings.


What Are The Ingredients For Sauted Spinach with Onions and Garlic Recipe?

The ingredients for Sauted Spinach with Onions and Garlic are:

2 cups fresh Spinach
1/2 cup sliced Onions
1 clove Garlic
1 tbsp Olive Oil


How Do I Make Sauted Spinach with Onions and Garlic?

Here is how you make Sauted Spinach with Onions and Garlic:

Wash the spinach and set aside to drain. In a large saut? pan over medium heat, add the olive oil. When the oil is heated, add the onions and garlic and saute until they begin to become soft. Next add the spinach and saut? until wilted.Makes two 1 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user KIMMIF.


What's The Nutritional Info For Sauted Spinach with Onions and Garlic?

The nutritional information for Sauted Spinach with Onions and Garlic is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 79.7
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.8 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.3 g

What Dietary Needs Does Sauted Spinach with Onions and Garlic Meet?

The dietary needs meet for Sauted Spinach with Onions and Garlic is Vegetarian


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