Side Items

Pop Tart Glaze takes several minutes to prepare.

Pop Tart Glaze takes several minutes to cook.

Pop Tart Glaze makes 6 servings.

The ingredients for Pop Tart Glaze are:

For the glaze:
3/4 cup powdered sugar, sifted
2 tablespoons water
2 teaspoons freshly squeezed lemon juice
2 teaspoons milk (not nonfat), plus more as needed

Here is how you make Pop Tart Glaze:

Place all the ingredients in a small bowl and whisk until evenly combined. (You may need to add more milk by the 1/2 teaspoon if the glaze is too thick.)Set the wire rack with the tarts on it over a baking sheet. Using a spoon, drizzle about 1 tablespoon of the glaze over each pastry. Let set before eating, about 15 minutes. Serving Size:?Frosts 6 pastriesNumber of Servings: 6Recipe submitted by SparkPeople user NICOLEFISFRESH.

The nutritional information for Pop Tart Glaze is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 50.1

• Total Fat: 0.0 g
• Cholesterol: 0.1 mg
• Sodium: 1.2 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 0.0 g
• Protein: 0.1 g