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Chai Tea takes 5 minutes to prepare.

Chai Tea takes 10 minutes to cook.

Chai Tea makes 8 servings.

The ingredients for Chai Tea are:

4.0 tsp Granulated Sugar
1.0 tbsp Cinnamon, ground
1.5 tsp Cloves, ground
1.0 tsp Allspice
4.0 serving Lipton Decaf Tea - 1 tea bag
6.0 cup (8 fl oz) Water, tap
2.0 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving)

Here is how you make Chai Tea:

In a stove top pot add water and place the spices into a empty tea bag (I use cinnamon sticks and whole cloves (8) and whole allspice(6) ) , place in water that has boiled, add sugar and tea bags to water. Steep for 10 minutes or longer to get stronger flavour. Pull out tea bags and spices and add milk. Heat to whatever temperature you enjoy your hot drinks. Serve. Refrigerate any leftovers.Serving Size: Makes 8 x 1-cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user BCSANDRALEE.

The nutritional information for Chai Tea is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 49.6

• Total Fat: 2.1 g
• Cholesterol: 8.8 mg
• Sodium: 34.9 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 0.6 g
• Protein: 2.1 g