The recipe Roasted vegetable

Made From Scratch Recipes

Roasted vegetable recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Roasted vegetable!

Roasted vegetable

Roasted vegetable Recipe
Roasted vegetable

Roasted squash and zucchini

What Course Is Roasted vegetable?

Roasted vegetable is for Side Dish.


How Long Does Roasted vegetable Recipe Take To Prepare?

Roasted vegetable takes 5 minutes to prepare.


How Long Does Roasted vegetable Recipe Take To Cook?

Roasted vegetable takes 30 minutes to cook.


How Many Servings Does Roasted vegetable Recipe Make?

Roasted vegetable makes 1 servings.


What Are The Ingredients For Roasted vegetable Recipe?

The ingredients for Roasted vegetable are:

1 tbsp Grape Seed Oil
1 cup, sliced Zucchini
2 large Summer Squash
0.25 tsp Morton Season All Seasoned Salt 25% less Sodium
0.25 tsp Mrs. Dash (R) Original Blend


How Do I Make Roasted vegetable?

Here is how you make Roasted vegetable:

Cut in slices or cubes your preference pour on grape seed oil and seasonings mix together then lay on baking sheet spread out so they can roastServing Size: Makes about 2 cupsNumber of Servings: 1Recipe submitted by SparkPeople user FRUICY68.


What's The Nutritional Info For Roasted vegetable?

The nutritional information for Roasted vegetable is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 252.2
  • Total Fat: 15.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 258.3 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 9.6 g
  • Protein: 9.0 g

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