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Pizza, veggie with biscuit style crust takes 15 minutes to prepare.

Pizza, veggie with biscuit style crust takes 20 minutes to cook.

Pizza, veggie with biscuit style crust makes 8 servings.

The ingredients for Pizza, veggie with biscuit style crust are:

1 c flour, white
1 c flour, whole wheat
3 t baking powder
? c canola oil
1 t salt
1 T. honey
1 oz water

1? c sauce, spaghetti or pizza
2 c motzarella cheese, shredded
1 c mushrooms, canned
1 c onions, chopped large
5 black olives, sliced
1-2 T. HERBS - Italian seasoning

Here is how you make Pizza, veggie with biscuit style crust:

Preheat Oven 425'Mix List #1Spread on pizza pan.BAKE for 8 minutesRemove from ovenTop with sauce and spread remain ingredients evenly.Sprinkle herbs on top.RETURN TO OVENBake 12-15 minutes 450'Number of Servings: 8Recipe submitted by SparkPeople user SMILES@WORK.

The nutritional information for Pizza, veggie with biscuit style crust is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 293.8

• Total Fat: 14.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,123.2 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 4.4 g
• Protein: 13.9 g