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Quick and Simple Skillet Veggies takes 10 minutes to prepare.

Quick and Simple Skillet Veggies takes 15 minutes to cook.

Quick and Simple Skillet Veggies makes 4 servings.

The ingredients for Quick and Simple Skillet Veggies are:

oil 2 tbs (preferred) but I had some bacon grease in my skillet
1.5 cups sliced fresh button mushrooms (8 oz package sliced or chopped)
1/3 cup fresh yellow or red onion
3 stalks celery
1 med green pepper, chopped
1 small sweet red pepper, chopped

Here is how you make Quick and Simple Skillet Veggies:

Place mushrooms and oil in an already heated skillet. Stir for a minute over medium high to high heat. Add celery and stir for one minute. Add onion and reduce heat to medium. Cook until onion begins to become translucent--stirring frequently. Add green pepper and stir for about a minute or until they begin to cook. During the last few moments of frying, add the sweet red pepper.This will make and is figured making 4, 1 cup servings. Number of Servings: 4Recipe submitted by SparkPeople user MRLABES.

The nutritional information for Quick and Simple Skillet Veggies is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 123.3

• Total Fat: 10.3 g
• Cholesterol: 3.1 mg
• Sodium: 49.5 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 2.2 g
• Protein: 2.1 g