Side Items

Waffles-2/3 c scoop takes several minutes to prepare.

Waffles-2/3 c scoop takes several minutes to cook.

Waffles-2/3 c scoop makes 14 servings.

The ingredients for Waffles-2/3 c scoop are:

3 cups bisquick;6tblsp egg sub;1 can fat free evap milk. Scoop 2/3 cup of batter into waffle iron, cook.

Here is how you make Waffles-2/3 c scoop:

Number of Servings: 14Recipe submitted by SparkPeople user APPLEKIWI360.

The nutritional information for Waffles-2/3 c scoop is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 113.1

• Total Fat: 1.7 g
• Cholesterol: 1.0 mg
• Sodium: 261.1 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 0.0 g
• Protein: 4.4 g