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Orange Craisin Yogurt Scone takes 10 minutes to prepare.

Orange Craisin Yogurt Scone takes 20 minutes to cook.

Orange Craisin Yogurt Scone makes 10 servings.

The ingredients for Orange Craisin Yogurt Scone are:

2 cups flour
1/3 cup white sugar
1 t baking powder
1/2 t soda
1/4 t salt
6 T butter (cold)
2 oz white chocolate chips/chunks
3/4 c craisins
zest of 1 orange
1/2 c whole milk greek yogurt
1 t vanilla
1 egg

Here is how you make Orange Craisin Yogurt Scone:

Cut butter into dry ingredients until crumbly (like for pie crust). Mix yogurt, egg, vanilla, egg, zest, craisins, chocolate together and add to above mixture. Blend gently until moistened (don't over blend). Dump out on floured board and fold several times until well blended. Pat into circle 1/2 inch thick. Cut into 10 circles or wedges. Sprinkle with pearl sugar or regular sugar before baking OR drizzle with white frosting after baking. Bake at 375 degrees.Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user SHARONLATOUR.

The nutritional information for Orange Craisin Yogurt Scone is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 243.7

• Total Fat: 10.1 g
• Cholesterol: 40.9 mg
• Sodium: 236.7 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 1.3 g
• Protein: 3.9 g