The recipe Beef and beans (slow cooker)

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Beef and beans (slow cooker) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beef and beans (slow cooker)!

Beef and beans (slow cooker)

Beef and beans (slow cooker) Recipe
Beef and beans (slow cooker)

quick and easy, lots of protein and fiber

How Long Does Beef and beans (slow cooker) Recipe Take To Prepare?

Beef and beans (slow cooker) takes 15 minutes to prepare.


How Long Does Beef and beans (slow cooker) Recipe Take To Cook?

Beef and beans (slow cooker) takes several minutes to cook.


How Many Servings Does Beef and beans (slow cooker) Recipe Make?

Beef and beans (slow cooker) makes 8 servings.


What Are The Ingredients For Beef and beans (slow cooker) Recipe?

The ingredients for Beef and beans (slow cooker) are:

Ground beef, extra lean, 16 oz
Onions, raw, 1 medium (2-1/2" dia)
Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
no name black beans 1 can (drained and rinsed)
diced tomatoes 1 large can with juice
Garlic powder, 1 tbsp
Curry powder, 1 tbsp
Pepper, red or cayenne, 1 tbsp
Chili powder, 1 tbsp


How Do I Make Beef and beans (slow cooker)?

Here is how you make Beef and beans (slow cooker):

Brown ground beef. Drain and rinse ground beef and put it in slow cooker. Add remaining ingredients. Cook until celery is tender. Approximately 3 hours. Adjust spices to tatse. Serve over rice or noodles.Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KRISTAH25.


What's The Nutritional Info For Beef and beans (slow cooker)?

The nutritional information for Beef and beans (slow cooker) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 220.8
  • Total Fat: 10.3 g
  • Cholesterol: 39.0 mg
  • Sodium: 401.8 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 16.1 g

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