Slow Cooker

Kate Post's Beef Stew is for Dinner.

Kate Post's Beef Stew takes several minutes to prepare.

Kate Post's Beef Stew takes 480 minutes to cook.

Kate Post's Beef Stew makes 8 servings.

The ingredients for Kate Post's Beef Stew are:

-Also:
-Sea salt
-Fresh cracked pepper
-Herbs de provence
-2 bay leaves
-Thyme
-Fresh rosemary

all to taste

-The cornstarch, flour, and butter listed were used in making a roux to thicken the stew

Here is how you make Kate Post's Beef Stew:

Throw it all in and cook on low for 8 hoursServing Size: Approximately 8 2 Cup portionsNumber of Servings: 8Recipe submitted by SparkPeople user STRUGGS.

The nutritional information for Kate Post's Beef Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 354.8

• Total Fat: 10.4 g
• Cholesterol: 1.3 mg
• Sodium: 2,103.0 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 5.2 g
• Protein: 36.5 g

Kate Post's Beef Stew is French cuisine.