The recipe Corn bread

Made From Scratch Recipes

Corn bread recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Corn bread!

Corn bread

Corn bread Recipe
Corn bread

Good!

What Course Is Corn bread?

Corn bread is for Side Dish.


How Long Does Corn bread Recipe Take To Prepare?

Corn bread takes 10 minutes to prepare.


How Long Does Corn bread Recipe Take To Cook?

Corn bread takes 25 minutes to cook.


How Many Servings Does Corn bread Recipe Make?

Corn bread makes 18 servings.


What Are The Ingredients For Corn bread Recipe?

The ingredients for Corn bread are:

1.0 cup Flour, white
0.5 cup Whole Wheat Flour
2.5 cup Yellow Cornmeal
2.0 tsp Granulated Sugar
1.0 tbsp Marjoram, dried
1.0 tsp Thyme, ground
4.0 large Egg, fresh, whole, raw
2.5 cup Milk, 2%, with added nonfat milk solids, without added vit A
12.0 tbsp Butter, salted


How Do I Make Corn bread?

Here is how you make Corn bread:

Mix dry & wet ingredients separately. Mix together until just moist & pour in lightly greased pan, bake at 425 for 25 minutes.Serving Size: 18Number of Servings: 18.0Recipe submitted by SparkPeople user JLJORDAN.


What's The Nutritional Info For Corn bread?

The nutritional information for Corn bread is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 203.2
  • Total Fat: 10.2 g
  • Cholesterol: 64.8 mg
  • Sodium: 96.6 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.4 g

What Dietary Needs Does Corn bread Meet?

The dietary needs meet for Corn bread is Vegetarian


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