The recipe Italian Cream Cheese Chicken

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Italian Cream Cheese Chicken recipe is a Dinner meal that takes 600 minutes to make. If you enjoy for Dinner, you will like Italian Cream Cheese Chicken!

Italian Cream Cheese Chicken

Italian Cream Cheese Chicken Recipe
Italian Cream Cheese Chicken

Crockpot dinner

What Course Is Italian Cream Cheese Chicken?

Italian Cream Cheese Chicken is for Dinner.


How Long Does Italian Cream Cheese Chicken Recipe Take To Prepare?

Italian Cream Cheese Chicken takes 20 minutes to prepare.


How Long Does Italian Cream Cheese Chicken Recipe Take To Cook?

Italian Cream Cheese Chicken takes 600 minutes to cook.


How Many Servings Does Italian Cream Cheese Chicken Recipe Make?

Italian Cream Cheese Chicken makes 1 servings.


What Are The Ingredients For Italian Cream Cheese Chicken Recipe?

The ingredients for Italian Cream Cheese Chicken are:

3 pounds frozen boneless skinless
2 sticks salted butter
2 packages Zesty Italian Seasoning Mix
8 oz cream cheese
1 pint heavy whipping cream


How Do I Make Italian Cream Cheese Chicken?

Here is how you make Italian Cream Cheese Chicken:

Put chicken, seasoning mix, and butter in crockpot. Cook on low for 10 hours. When done, remove chicken to cool for a few minutes (leave butter mixture in crockpot). Turn crockpot to high. Cube cream cheese and add to crockpot. Shred chicken and return to crockpot. When cream cheese has melted, add whipping cream. Stir well and heat through. Serving Size: Makes approximately 16 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user BETH_SMITH0623.


What's The Nutritional Info For Italian Cream Cheese Chicken?

The nutritional information for Italian Cream Cheese Chicken is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 5,518.5
  • Total Fat: 450.3 g
  • Cholesterol: 2,062.7 mg
  • Sodium: 3,118.1 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 336.8 g

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