Slow Cooker

Chili Cilantro Lime Chicken is for Dinner.

Chili Cilantro Lime Chicken takes 15 minutes to prepare.

Chili Cilantro Lime Chicken takes 20 minutes to cook.

Chili Cilantro Lime Chicken makes 8 servings.

The ingredients for Chili Cilantro Lime Chicken are:

2 tbsp Lime Juice, juice of 1 lime
4 tbsp Cilantro, raw
32 oz Tyson boneless, skinless chicken breast
1 tsp Red pepper flakes
2 tbsp Olive Oil
1 serving 1 Med. Green Bell Pepper
1 cup, pieces or slices Mushrooms, fresh
3 clove Garlic
0.25 tbsp Honey

Here is how you make Chili Cilantro Lime Chicken:

Cut green bell pepper into strips. Chop mushrooms. Place pepper, mushrooms, and chicken onto a foil line pan (preferably with edges to catch juice from chicken) Bake for 20 minutes at 375 degrees. Rest for 5 minutes then slice and serve on salad, rice, noodles, or tortillas! Serving Size: 4 oz Number of Servings: 8Recipe submitted by SparkPeople user A1ZARUBA.

The nutritional information for Chili Cilantro Lime Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 180.6

• Total Fat: 7.4 g
• Cholesterol: 65.0 mg
• Sodium: 40.7 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.4 g
• Protein: 25.5 g

The dietary needs meet for Chili Cilantro Lime Chicken is Low Carb