Slow Cooker

Crock Pot White Bean Chicken Chili is for Dinner.

Crock Pot White Bean Chicken Chili takes 480 minutes to prepare.

Crock Pot White Bean Chicken Chili takes 480 minutes to cook.

Crock Pot White Bean Chicken Chili makes 6 servings.

The ingredients for Crock Pot White Bean Chicken Chili are:

2 boneless skinless well-trimmed chicken breasts
1 cup dried white beans, soaked overnight
1 can white beans
1 bag frozen "Fiesta" or "Southwestern" style veggies (corn, black beans, onions, peppers)
1 can diced tomatoes with jalapeno
1 packet Goya Sazon con culantro y achiote (peach box)
1 packet McCormick White Bean Chicken Chili Seasoning
Water

Here is how you make Crock Pot White Bean Chicken Chili:

The night before:1. Clean dried beans and arrange in even layer in crock pot. Add water to cover, plus an inch more, and let sit overnight. The beans will absorb most of the water, but should still be fully covered.2. If chicken breasts are frozen, move to refrigerator.The next morning:1. Slice partially-frozen chicken breasts (they're really easy to handle) into 8 pieces. Half them, then half each piece & half once more. Spread out atop beans in pot.2. Sprinkle both seasoning packets over the chicken and beans. (Run a trickle of water inside packets to get it all out.)3. Pour can of white beans evenly into pot. (Swish a bit of water - about half a can - inside can to get all that good flavoring out)4. Break up frozen veggies and pour evenly into pot.5. Pour can of diced tomatoes evenly into pot. (Again, rinse the can a little and pour it into the pot)At this point, the water should be enough. It won't be covered, but you will be able to see it a little.Set the crock on low for eight hours. Try to ignore the smell. You will want to eat it after about an hour, but I don't think it's safe to eat the chicken just yet.Serving Size: Makes 8 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user LAKARAB.

The nutritional information for Crock Pot White Bean Chicken Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 206.0

• Total Fat: 1.6 g
• Cholesterol: 18.2 mg
• Sodium: 462.6 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 6.7 g
• Protein: 15.4 g

Crock Pot White Bean Chicken Chili is Mexican cuisine.

The dietary needs meet for Crock Pot White Bean Chicken Chili is Low Fat