Slow Cooker

Cilantro-lime chicken is for Dinner.

Cilantro-lime chicken takes 20 minutes to prepare.

Cilantro-lime chicken takes 240 minutes to cook.

Cilantro-lime chicken makes 8 servings.

The ingredients for Cilantro-lime chicken are:

zest and juice of 2 limes
1 medium (2-1/2" dia) Onions, raw - chopped
16 tbsp Cilantro, raw - chopped
2 cup kernels Yellow Sweet Corn, Frozen
32 oz Tyson boneless, skinless chicken breast (about 3 medium)
1 cup Salsa
6 tsp (C) Garlic, minced, 1 tsp (by MDHARVILLE)
1 tsp Salt
1 tsp Pepper, black
2 serving 1/2 tsp. Cumin Powder (by ANEWAY)

Here is how you make Cilantro-lime chicken:

place all ingredients except chicken in a bowl and mix together. place half of mixture on bottom of slow cooker. Add chicken breasts. Top with remaining mix. Cook on high 4 hours or on low 6 hours.Serving Size: Makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user LADYQ182005.

The nutritional information for Cilantro-lime chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 201.3

• Total Fat: 4.5 g
• Cholesterol: 65.0 mg
• Sodium: 474.0 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 2.0 g
• Protein: 27.0 g

Cilantro-lime chicken is Mexican cuisine.