The recipe Slow-Cooked Chicken Stew

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Slow-Cooked Chicken Stew recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Slow-Cooked Chicken Stew!

Slow-Cooked Chicken Stew

Slow-Cooked Chicken Stew Recipe
Slow-Cooked Chicken Stew

This is my take on my mom's quick-and-easy slow-cooked chicken stew.

What Course Is Slow-Cooked Chicken Stew?

Slow-Cooked Chicken Stew is for Dinner.


How Long Does Slow-Cooked Chicken Stew Recipe Take To Prepare?

Slow-Cooked Chicken Stew takes 60 minutes to prepare.


How Long Does Slow-Cooked Chicken Stew Recipe Take To Cook?

Slow-Cooked Chicken Stew takes 360 minutes to cook.


How Many Servings Does Slow-Cooked Chicken Stew Recipe Make?

Slow-Cooked Chicken Stew makes 6 servings.


What Are The Ingredients For Slow-Cooked Chicken Stew Recipe?

The ingredients for Slow-Cooked Chicken Stew are:

3.5 Serving Del Monte Fresh Cut Sweet Peas (3.5 Servings per can)
3 tbsp Blue Bonnet Butter (Sticks)
26.55 oz Publix Boneless Skinless Chicken Breast (97% Fat Free)
2 tbsp McCormick Chicken Gravy Mix (Low Sodium)
618 grams Russet Potato (1 potato)
568 gram Whole Carrots (1 Medium Carrot)


How Do I Make Slow-Cooked Chicken Stew?

Here is how you make Slow-Cooked Chicken Stew:

Place into a crock pot in layers beginning with chicken, potato, carrots, peas, butter, and finally the chicken gravy powder. Add 1/3 cup of water. Cook on high for 5-6 hours.Serving Size: 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user MARGUERITESEDAI.


What's The Nutritional Info For Slow-Cooked Chicken Stew?

The nutritional information for Slow-Cooked Chicken Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 328.4
  • Total Fat: 7.0 g
  • Cholesterol: 77.4 mg
  • Sodium: 436.6 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 6.2 g
  • Protein: 31.8 g

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