Slow Cooker

Cincinnati-style Crock Pot Chili is for Dinner.

Cincinnati-style Crock Pot Chili takes 15 minutes to prepare.

Cincinnati-style Crock Pot Chili takes 120 minutes to cook.

Cincinnati-style Crock Pot Chili makes 8 servings.

The ingredients for Cincinnati-style Crock Pot Chili are:

2 2.5oz. packs of Cincinnati Chili mix.
2 6oz. cans tomato paste
3 lbs. low-fat ground beef (browned and drained)
8 cups water
1 10oz. can Ro-Tel diced tomatoes & green chilies
15oz. can Black Beans (drained & rinsed) - optional
1 cup shredded mild Colby or Cheddar cheese

Here is how you make Cincinnati-style Crock Pot Chili:

Brown and drain grease from beef. Drain and rinse beans (if used). Put all ingredients (except cheese) into crock pot on High for 2 hours or on Low setting for 4-8 hours.Serve hot with 1/8 cup shredded cheese sprinkled on top.Serving Size: Makes 12 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user DR8561.

The nutritional information for Cincinnati-style Crock Pot Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 362.5

• Total Fat: 19.8 g
• Cholesterol: 66.8 mg
• Sodium: 2,111.1 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 7.0 g
• Protein: 23.9 g