The recipe Chili - vegetarian

Made From Scratch Recipes

Chili - vegetarian recipe is a Mexican Lunch meal that takes several minutes to make. If you enjoy Mexican for Lunch, you will like Chili - vegetarian!

Chili - vegetarian

Chili - vegetarian Recipe
Chili - vegetarian

Made with mostly fresh vegetables and a package of Trader Joe's frozen roasted corn - delicious & easy - great for lunches

What Course Is Chili - vegetarian?

Chili - vegetarian is for Lunch.


How Long Does Chili - vegetarian Recipe Take To Prepare?

Chili - vegetarian takes several minutes to prepare.


How Long Does Chili - vegetarian Recipe Take To Cook?

Chili - vegetarian takes several minutes to cook.


How Many Servings Does Chili - vegetarian Recipe Make?

Chili - vegetarian makes 8 servings.


What Are The Ingredients For Chili - vegetarian Recipe?

The ingredients for Chili - vegetarian are:

All fresh vegetables
1 large can black beans
1 can red kidney beans
2 cans ground tomatoes
1 onion
1 red pepper
1 yellow pepper
1 pack (16 oz.) mushrooms
1 package trader joe's roasted corn
red pepper
chili powder
cumin
salt
black pepper
parsley


How Do I Make Chili - vegetarian?

Here is how you make Chili - vegetarian:

Chop & throw in a pot to simmer for an hour!Serving Size:makes 8 servings


What's The Nutritional Info For Chili - vegetarian?

The nutritional information for Chili - vegetarian is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.4
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 630.8 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 13.7 g
  • Protein: 14.9 g

What Type Of Cuisine Is Chili - vegetarian?

Chili - vegetarian is Mexican cuisine.


What Dietary Needs Does Chili - vegetarian Meet?

The dietary needs meet for Chili - vegetarian is Vegan


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