Slow Cooker

Heather's Chilli is for Dinner.

Heather's Chilli takes 10 minutes to prepare.

Heather's Chilli takes 360 minutes to cook.

Heather's Chilli makes 8 servings.

The ingredients for Heather's Chilli are:

3 lbs ground beef
1 onion finely chopped
2 tsp minced garlic

I can red kidney beans
1 can pork and beans with molasses
3 strips of celery sliced
1/2 red pepper chopped
1/2 green pepper chopped
1tbsp brown sugar
2 tbsp franks red hot sauce
1/4 cup chilli powder
I large can Hunts original tomato sauce
1 tbsp oregano

1 cup grated cheddar cheese
parsley

Here is how you make Heather's Chilli:

fry ground beef until brown with minced garlic and chopped onion. drain excess grease (rinse if desired).In a slow cooker add the ground beef mixture with all the rest of the ingredients (except cheese and parsley) and cook on LOW for 5 hours. (You can put on KEEP WARM for an additional couple of hours if needed). When ready to serve garnish with cheddar cheese and a pinch of parsley.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KITCHENFRENZIE.

The nutritional information for Heather's Chilli is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 631.1

• Total Fat: 50.2 g
• Cholesterol: 159.5 mg
• Sodium: 326.9 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 3.2 g
• Protein: 34.0 g