The recipe Moroccan CousCous

Made From Scratch Recipes

Moroccan CousCous recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Moroccan CousCous!

Moroccan CousCous

Moroccan CousCous Recipe
Moroccan CousCous

What Course Is Moroccan CousCous?

Moroccan CousCous is for Dinner.


How Long Does Moroccan CousCous Recipe Take To Prepare?

Moroccan CousCous takes 5 minutes to prepare.


How Long Does Moroccan CousCous Recipe Take To Cook?

Moroccan CousCous takes 25 minutes to cook.


How Many Servings Does Moroccan CousCous Recipe Make?

Moroccan CousCous makes 6 servings.


What Are The Ingredients For Moroccan CousCous Recipe?

The ingredients for Moroccan CousCous are:

4 tablespoons (1/2 stick) unsalted butter
3 cups Homemade Veggie Stock
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1 1/2 cups couscous
1/4 cup currants


How Do I Make Moroccan CousCous?

Here is how you make Moroccan CousCous:

Serving Size:?makes 6 servings


What's The Nutritional Info For Moroccan CousCous?

The nutritional information for Moroccan CousCous is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 239.1
  • Total Fat: 7.9 g
  • Cholesterol: 20.7 mg
  • Sodium: 281.5 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.3 g

What Dietary Needs Does Moroccan CousCous Meet?

The dietary needs meet for Moroccan CousCous is Vegetarian


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