Slow Cooker

Paste E Fagioli is for Dinner.

Paste E Fagioli takes 20 minutes to prepare.

Paste E Fagioli takes 240 minutes to cook.

Paste E Fagioli makes 12 servings.

The ingredients for Paste E Fagioli are:

.5 medium (2-1/2" dia) Onions, raw
2 medium Carrots, raw
4 stalk, medium (7-1/2" - 8" lon Celery, raw
3.5 cup Beans, red kidney
1.0 cup Pasta, Salad Macaroni (dry weight) (by JANE0880)
3.5 cup Tomatoes, diced, italian style, WF
16 oz Ground Beef (extra lean)

Here is how you make Paste E Fagioli:

Brown hamburger, then mix all together in crock pot on high for 3 to 4 hours. Add 1t of oregano, basil and 1/2 t of tyme. Also add two bay leaves, along with 4 cups of beef broth.Serving Size:?8 one cup servings

The nutritional information for Paste E Fagioli is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 235.0

• Total Fat: 7.7 g
• Cholesterol: 35.1 mg
• Sodium: 461.5 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 6.3 g
• Protein: 16.5 g

Paste E Fagioli is Italian cuisine.