Slow Cooker

Natch's Shepherd's Pie is for Dinner.

Natch's Shepherd's Pie takes 25 minutes to prepare.

Natch's Shepherd's Pie takes 180 minutes to cook.

Natch's Shepherd's Pie makes 5 servings.

The ingredients for Natch's Shepherd's Pie are:

2 cups mashed potatoes (already prepared via your favorite recipe)
12 oz ground pork
1T apple cider vinegar
.75 tsp salt
.25 tsp cayenne pepper
1 tsp paprika
.25 tsp oregano
.25 tsp black pepper
1 tsp chili powder
1 small onion
8 oz fresh mushroom slices
1 can whole kernel corn

Here is how you make Natch's Shepherd's Pie:

Chop the onion.Combine ground pork, vinegar, and spices in skillet; brown the mixture.Add onion to skillet mixture; cook until onions begin to glaze.Place mixture in slow cooker.Spread mushrooms over mixture.Spread corn over mushrooms.Spread potatoes over corn.Cover. Cook on low for 3 hours.Serving Size: makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user EOLIAN_WOMAN.

The nutritional information for Natch's Shepherd's Pie is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 377.9

• Total Fat: 19.9 g
• Cholesterol: 77.6 mg
• Sodium: 760.1 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 3.8 g
• Protein: 22.1 g