The recipe Sausage and Peppers

Made From Scratch Recipes

Sausage and Peppers recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Sausage and Peppers!

Sausage and Peppers

Sausage and Peppers Recipe
Sausage and Peppers

Used as 2 freezer bag meals for 2ppl + leftovers, or 3ppl

What Course Is Sausage and Peppers?

Sausage and Peppers is for Dinner.


How Long Does Sausage and Peppers Recipe Take To Prepare?

Sausage and Peppers takes several minutes to prepare.


How Long Does Sausage and Peppers Recipe Take To Cook?

Sausage and Peppers takes several minutes to cook.


How Many Servings Does Sausage and Peppers Recipe Make?

Sausage and Peppers makes 6 servings.


What Are The Ingredients For Sausage and Peppers Recipe?

The ingredients for Sausage and Peppers are:

6 Italian Sausage (or chicken sausage) 2 green peppers
1 red pepper
1 large red onion
4 cloves garlic, minced
2 cans italian diced tomatoes 2 Tbs Italian seasoning

Split between 2 bags, seal, mix, lay flat, freeze


How Do I Make Sausage and Peppers?

Here is how you make Sausage and Peppers:

Add drizzle of olive oil, cook on low 6 hours, serve over hot noodles or fresh french bread with mozzarella cheeseServing Size: 1 link + veggies = 1 servingNumber of Servings: 6Recipe submitted by SparkPeople user STINASTEW.


What's The Nutritional Info For Sausage and Peppers?

The nutritional information for Sausage and Peppers is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.3
  • Total Fat: 13.0 g
  • Cholesterol: 75.0 mg
  • Sodium: 1,015.8 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 18.8 g

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