The recipe Slow Cooked Cabbage Rolls
Slow Cooked Cabbage Rolls recipe is a Dinner meal that takes 420 minutes to make. If you enjoy for Dinner, you will like Slow Cooked Cabbage Rolls!
Slow Cooked Cabbage Rolls
- What Course Is Slow Cooked Cabbage Rolls?
- How Long Does Slow Cooked Cabbage Rolls Recipe Take To Prepare?
- How Long Does Slow Cooked Cabbage Rolls Recipe Take To Cook?
- How Many Servings Does Slow Cooked Cabbage Rolls Recipe Make?
- What Are The Ingredients For Slow Cooked Cabbage Rolls Recipe?
- How Do I Make Slow Cooked Cabbage Rolls?
- What's The Nutritional Info For Slow Cooked Cabbage Rolls?
- What Type Of Cuisine Is Slow Cooked Cabbage Rolls?
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What Course Is Slow Cooked Cabbage Rolls?Slow Cooked Cabbage Rolls is for Dinner. How Long Does Slow Cooked Cabbage Rolls Recipe Take To Prepare?Slow Cooked Cabbage Rolls takes 30 minutes to prepare. How Long Does Slow Cooked Cabbage Rolls Recipe Take To Cook?Slow Cooked Cabbage Rolls takes 420 minutes to cook. How Many Servings Does Slow Cooked Cabbage Rolls Recipe Make?Slow Cooked Cabbage Rolls makes 6 servings. What Are The Ingredients For Slow Cooked Cabbage Rolls Recipe?The ingredients for Slow Cooked Cabbage Rolls are: 12 Large Cabbage Leaves1 lg egg beaten 8oz tomato sauce 3/4 quick cooking rice 1/2 cup chopped green pepper 1/2 cup crushed saltine crackers 1 ounce onion soup mix 1 1/2 pounds ground turkey 48 oz V8 juice Salt to taste How Do I Make Slow Cooked Cabbage Rolls?Here is how you make Slow Cooked Cabbage Rolls: 1. Cook Cabbage in boiling water just until leaves fall off head. Set aside 12 large leaves for rolls, drain well (refrigerate remaining cabbage for another use). Cut out the thick vein from bottom of each reserved leaf, making a V-shaped cut; set aside.2. In a Large bowl, combine the egg, tomato sauce, rice, green pepper, cracker crumbs, and the soup mix. Crumble Turkey over mixture and mic well. Place about 1/3 cup meat mixture on each cabbage leaf. Fold in sides, beginning from the cut end. Roll up completely to enclose the filling. Secure with toothpicks if desired.3. Place cabbage rolls in a 3 quart slow cooker. Pour V8 juice evenly over rolls. Cover and cook on low for 6-7 hours or until filling reaches 160 degrees. Just before serving sprinkle with salt and Parmesan cheese if desired.Serving Size: makes 6 servings, 2 rolls per personNumber of Servings: 6Recipe submitted by SparkPeople user JDCHAMBERS.What's The Nutritional Info For Slow Cooked Cabbage Rolls?The nutritional information for Slow Cooked Cabbage Rolls is:
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