Slow Cooker

Slow Cooker Grain Free Granola is for Snack.

Slow Cooker Grain Free Granola takes 15 minutes to prepare.

Slow Cooker Grain Free Granola takes 120 minutes to cook.

Slow Cooker Grain Free Granola makes 18 servings.

The ingredients for Slow Cooker Grain Free Granola are:

453 gram(s) Kirkland Extra Fancy Unsalted Mixed Nuts (1 oz/28 gr) 2 cups
1 cup Pepitas (Pumkin Seed Kernals)
1 cup, hulled Sunflower Seeds, without salt
16 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)
5 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
1 tsp Cinnamon, ground
1 serving Truvia Natural Sweetener
1 tsp Vanilla Extract

Here is how you make Slow Cooker Grain Free Granola:

Turn Crock Pot to high and add coconut oil and allow it to melt. Once melted add vanilla extract. Stir well before adding chopped nuts, seeds and coconut. Stir the granola mixture well to make sure all is coated. Whisk Truvia (I use 1 individual pkg) and cinnamon together then sprinkle over the nut and seed mixture. Cover and cook on high 2 hours. Stir every 30 minutes. Pour and spread out onto a baking pan to cool. Keep stored in a covered container.Serving Size: 18 - 1/3 cup servingsNumber of Servings: 18Recipe submitted by SparkPeople user BLH507.

The nutritional information for Slow Cooker Grain Free Granola is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 291.9

• Total Fat: 26.3 g
• Cholesterol: 0.0 mg
• Sodium: 25.1 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 3.7 g
• Protein: 8.6 g

The dietary needs meet for Slow Cooker Grain Free Granola is Gluten Free