Slow Cooker

Venison Barley Soup is for Soup.

Venison Barley Soup takes 30 minutes to prepare.

Venison Barley Soup takes 300 minutes to cook.

Venison Barley Soup makes 1 servings.

The ingredients for Venison Barley Soup are:

Ingredients:
Venison Roast, 48 oz (remove)
*1 cup onion chopped, 3 serving (remove)
Tomato Paste, 0.25 cup (remove)
Thyme, fresh, 3 tsp (remove)
White Wine, 4 fl oz (remove)
Pacific Natural Foods Organic Crushed Tomatoes, 2 serving (remove)
Broth, chicken:'1 cup/serv, 4 serving (remove)
Soy Sauce, 8 tbsp (remove)
*Bok Choy, raw-shreaded, 2 cup (remove)
Carrots, raw, 2 cup, chopped (remove)
*Barley Pearl, 1 cup (remove)
Water, tap, 4 cup (8 fl oz) (remove)
Olive Oil, 2 tbsp (remove)

Here is how you make Venison Barley Soup:

Saute onions, tomato paste and thyme in olive oil. Add onions and all other ingredients into slow cooker.Serving Size: 10 2-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user RJPETERS99.

The nutritional information for Venison Barley Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,392.0

• Total Fat: 59.8 g
• Cholesterol: 1,072.0 mg
• Sodium: 10,288.8 mg
• Total Carbs: 203.3 g
• Dietary Fiber: 41.4 g
• Protein: 471.6 g

The dietary needs meet for Venison Barley Soup is Low Carb