Slow Cooker

Keto Tuscan Cauliflower Soup is for Dinner.

Keto Tuscan Cauliflower Soup takes 10 minutes to prepare.

Keto Tuscan Cauliflower Soup takes 240 minutes to cook.

Keto Tuscan Cauliflower Soup makes 10 servings.

The ingredients for Keto Tuscan Cauliflower Soup are:

907.2 grams Italian Sausage, pork
1 cup Onion, Medium Chopped (by SVEINBJORN)
3 tsp Garlic, Minced, Fresh, Spice World (by MZTRACY)
8 cup Swanson Natural Goodness Chicken Broth
3 cup Cauliflower, raw
1 cup Cut N Clean Collar Greens
.25 tsp crushed red pepper flakes (by TORI7HARRISON)
2 tsp Salt
1 tsp Pepper, black
.5 cup, fluid (yields 2 cups whip Heavy Whipping Cream

Here is how you make Keto Tuscan Cauliflower Soup:

1.Brown the ground sausage in a skillet over medium heat until done. (I rolled mine into balls and baked them in the oven in advance)2.Using a slotted spoon, remove the sausage and place it into at least a 6-quart slow cooker. Discard the grease.3.Place the oil in the same skillet and saute the onions for 3-4 minutes or until translucent.4.Add the onions, chicken or vegetable stock, cauliflower florets, kale (I used a mix of collard, mustard and turnip greens), crushed red pepper flakes, salt, and pepper to the slow cooker. Mix until combined.5.Cook on high for 4 hours or on low for 8 hours.6.Add the heavy cream and mix until combined.7.Serve hot

The nutritional information for Keto Tuscan Cauliflower Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 304.5

• Total Fat: 23.0 g
• Cholesterol: 85.3 mg
• Sodium: 1,743.3 mg
• Total Carbs: 6.4 g
• Dietary Fiber: 1.8 g
• Protein: 16.8 g

Keto Tuscan Cauliflower Soup is Italian cuisine.

The dietary needs meet for Keto Tuscan Cauliflower Soup is Low Carb