Slow Cooker

Curried Lentil Soup is for Soup.

Curried Lentil Soup takes 30 minutes to prepare.

Curried Lentil Soup takes 60 minutes to cook.

Curried Lentil Soup makes 11 servings.

The ingredients for Curried Lentil Soup are:

Dried Red Lentils
No Salt Added Chicken Broth
Water
Red Bell Pepper
Hemp Oil
Celery
Mushrooms
Onion
Garlic
Curry Powder
Pepper (Watkins Garlic & Onion)
Hemp Hearts Compressed Flakes

Here is how you make Curried Lentil Soup:

Cook lentils in broth for 15 minutes.Stir fry vegetables in oil until tender.Add veggies to lentilsAdd curry, pepper, flakes.Cook on low 45 minutes.Blend with hand blender until smooth.Serving Size: Makes 11.75 1-cup servingsNumber of Servings: 11.75Recipe submitted by SparkPeople user NOMOREFAT69.

The nutritional information for Curried Lentil Soup is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 174.6

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 38.6 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 12.5 g
• Protein: 12.6 g

Curried Lentil Soup is Indian cuisine.

The dietary needs meet for Curried Lentil Soup is Vegetarian