Slow Cooker

slow cooker moroccan lentil soup is for Soup.

slow cooker moroccan lentil soup takes 60 minutes to prepare.

slow cooker moroccan lentil soup takes 300 minutes to cook.

slow cooker moroccan lentil soup makes 12 servings.

The ingredients for slow cooker moroccan lentil soup are:

2 cups chopped onions
2 cups sliced carrots
4 cloves garlic minced
1 tablespoon extra virgin olive oil
1 teaspoon ground cumin
1 teaspoon ground corriander
1 teaspoon ground turmeric
1/4 teaspoon ground cinnamon
1/4 teaspoon ground pepper
4 cups vegetable broth
2 cups cauliflower
1 1/2 cups lentils- dry, rinsed well
1 28 oz can diced roma tomatoes
2 cups chopped frozen spinach

Here is how you make slow cooker moroccan lentil soup:

in a slow cooker add;onions, carrots, garlic, oil, cumin, coriander, turmeric, cinnamon and pepper. Stir, then add broth, cauliflower, lentils and tomatoes30 minutes before done add thawed spinach and lemon juicecook on high for 4-5 hours or medium 8-10 hoursServing Size:?makes 10 servings

The nutritional information for slow cooker moroccan lentil soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 89.1

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 404.3 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 4.8 g
• Protein: 4.4 g

The dietary needs meet for slow cooker moroccan lentil soup is Vegan