Slow Cooker

LARP Turkey Stew takes 75 minutes to prepare.

LARP Turkey Stew takes 180 minutes to cook.

LARP Turkey Stew makes 20 servings.

The ingredients for LARP Turkey Stew are:

*Lundberg Wild Blend Brown Rice-1/2 cup cooked(1/4 dry), 20 serving (remove)
*Ground Turkey, JennieO 93/7, 1120 gram(s) (remove)
Cabbage, red, fresh, 1 head, large (about 5-1/2" dia) (remove)
*Pepper, Bell fresh (Green, Red, Yellow or Orange) 1/2 a pepper, 4 serving (remove)
Broccoli, fresh, 3 cup, chopped or diced (remove)
*mushroom, fresh, 11 oz (remove)
*basil, fresh, 5g, 6 tbsp (remove)
*Yellow Onion, Fresh (1 lg), 1 serving (remove)
Chicken stock, home-prepared, 10 cup (remove)

Here is how you make LARP Turkey Stew:

Cook turkey fully (25 minutes or until no pink) and rice (according to their directions) only half-way. Chop up all veggies. Make sure everything is cool and then put them into 3 gallon sized Ziplock bags. Before check-in, plug in crock-pot and turn it on high. I needed 1/3 of each bag then 1 box of chicken stock for the 1st night. Put what can fit into the crock-pot then cover and leave for a few hours. Everything important was cooked before you left so you can eat anytime you feel hungry. Also, after you're 1st bowl turn the heat down to low.Serving Size: 2 cupsNumber of Servings: 20Recipe submitted by SparkPeople user TYRNNA.

The nutritional information for LARP Turkey Stew is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 310.3

• Total Fat: 7.1 g
• Cholesterol: 43.6 mg
• Sodium: 236.9 mg
• Total Carbs: 45.2 g
• Dietary Fiber: 5.1 g
• Protein: 19.2 g