Snack

Almond Thins Crackers is for Snack.

Almond Thins Crackers takes 5 minutes to prepare.

Almond Thins Crackers takes 15 minutes to cook.

Almond Thins Crackers makes 2 servings.

The ingredients for Almond Thins Crackers are:

(conversions)

6tbsp (20g) Almond meal/flour (ground almond)
20g (approx 1 1/2 tbsps) Flax meal/flour (ground Flax Seed)
1/2 large Egg white

Here is how you make Almond Thins Crackers:

-Preheat oven to 325?-Mix ingredients in bowl making a dough ball that is sticky & spreadable w/o falling apart.(water and flax makes the egg like adhesive)-Spread onto silicon mat, or greased foil on pan-Roll to 1/8 thick.(I used lightly greased half of plastic baggie on top to spread/roll out to make 1/8 inch thick. Makes it easier to see and shape.)-Tuck/Smooth in the thin edges to avoid premature browning/burning-Cut into 1.5 inch squares if preferred.(I left as one big square to break off pieces due tosmallness of batch.-Bake at 325? for 10-15 minutesServing Size:?Approx (2) 27g rectangular crackers

The nutritional information for Almond Thins Crackers is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 156.3

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 13.8 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 2.1 g
• Protein: 2.9 g

The dietary needs meet for Almond Thins Crackers is Low Carb